Monday, May 20, 2013

The Cake Club (Bonifacio High Street)

We have invariably tried the different restaurants in BHS but when it comes to delightful desserts, cheesecake most especially, The Cake Club which is affiliated with Diamond Hotel is the place we always go to. It has another branch in Rockwell but we prefer the BHS branch partly for its al fresco area which is ideal for people-watching and enjoying the limited outdoor while having cheesecake and sipping vanilla-flavored tea, our personal favorite among its wide selection of fine teas.



Here's some of The Cake Club's regular line up:


tempting array of cheesecakes and macarons for the sweet 
tooth - white cheesecakes, raspberry-filled macarons,  and 
pistachio macarons with strawberry fillings  

walnut cheesecakes and l'obsession, obviously for 
one's chocolatey fix 

mango parfait and baked cheesecake; 
mango parfait is forgettable; the baked cheesecake is our 
favorite - light and smooth that melts in one's mouth 
(quite in contrast with the rich and heavy New York 
cheesecake I've tried in Times Square)

The Cake Club's ice cream is also delectable but that would be for later. 

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